Korean Dalgona Candy Recipe with Step by Step Pictures.
Dalgona is quite trending right now. It has went viral on the internet. After my very popular dalgona coffee recipe. I decided to make the traditional dalgona candy. It is easy and fast to make as well. First of all what is dalgona candy according to wiki. Honeycomb toffee, sponge toffee, cinder toffee or hokey pokey is a sugary toffee with a light, rigid, sponge-like texture. Its main ingredients are typically brown sugar, corn syrup (or molasses or golden syrup in the Commonwealth of Nations) and baking soda, sometimes with an acid such as vinegar. The baking soda and acid react to form carbon dioxide which is trapped in the highly viscous mixture. When acid is not used, thermal decomposition of the baking soda releases carbon dioxide. The lattice structure is formed while the sugar is liquid, then the toffee sets...